DARK

$ 12

The coffee labeled as “Dark” is our Strongest blend yet. This dark roast coffee will give your taste buds a bold kick, Perfect for those seeking a more intense flavour experience. It was initially known as “1960 for Daddy” – A taste unlike any other, and a secret too good not to share. If you enjoy something intense,This is definitely the way to go

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The coffee labeled as "Dark" is our Strongest blend yet. This dark roast coffee will give your taste buds a bold kick, Perfect for those seeking a more intense flavour experience. It was initially known as "1960 for Daddy" - A taste unlike any other, and a secret too good not to share. If you enjoy something intense,This is definitely the way to go

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KNOW THE ROAST

Roast Profile

Dark Roast

Flavours: Dark Cocoa, Brown Sugar & Caramelised Cherry

Region: Guatemala & West Java

Process: Fully Washed / Semi Washed 

Varietal: Pache San Ramon, Catuai, Bourbon, Caturra, Lini-S, Ateng

Suitable for: Espresso & Plunger

About

We partner with fourth generation coffee growers in beautiful Jalapa, Guatemala. Our open and transparent relationships ensures our farmers receive a fair price, while customers get the highest quality beans. In Indonesia, under canopies of eucalyptus and pine, our Java Arabica coffee is grown in forests free from deforestation. 

“I love working in my region - collaborating with producers, improving their coffee production, quality and lives.”
Rodolfo Elias Lopez, Agronomist & Technical Advisor, Guatemala.